Rotting and Ripening of Water and Grain
Version 1.0.0 · Updated 2026-07-30
CORE DEFINITION
Function of the stomach. It transforms ingested food into chyme (rotting and ripening) through the steaming action of yang qi.
SCAFFOLDING EFFECT
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Biological fermentation tank. The stomach is not a simple bag but a high-temperature fermentation tank. If the stomach is cold (stomach cold), food will not "rot and ripen" and will instead mold and produce gas. Treating stomach diseases involves regulating the temperature and flora of the fermentation tank.
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Stomach yang steams water and grain into chyme, which is the prerequisite for the spleen's further transformation and absorption. If the "temperature" (yang qi) in the stomach is sufficient, rotting and ripening proceed normally; if the stomach is cold, the receiving and rotting functions weaken, leading to food stasis, bloating, and phlegm. This can be compared to a fermentation tank: if temperature and flora are imbalanced, fermentation fails, affecting the body's overall nutrition supply.
MINIMUM ACTION
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